Tuesday, January 19, 2010

Lundberg Rice What Is A Good Recipe For Rice Cakes--like The Kind You Buy At The Store?

What is a good recipe for rice cakes--like the kind you buy at the store? - lundberg rice

Seeking a texture like rice cakes Lundberg peasant family. Thank you!

2 comments:

BIG MIKE said...

Rice cakes (mochi)
The rice cakes (mochi) is a traditional Japanese meal. It is made from glutinous rice (mochi GOME). Japanese-style sweets sold rice cakes to eat throughout the year on, whenever you want.
In Japan, we usually have rice to eat at New Year. A lof of families make their own rice crackers. A few words about how to make rice cakes. First glutionous rice soaked in water overnight. Then steam for about thirty minutes, and beaten with a hammer and mortar. Today many people are using instead of the electric traction machine. Finally, the opposite Burger. At this stage, as a center of bean paste can be used anko mochi (rice cake and bean paste).

Liz said...

The answer is to answer the questions in advance with a single voice. If the previous answer is yes, please vote for him.

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